Mastering Your Métier: Sir Kensington’s

March 23, 2016

“Mastering Your Métier” is a conversation series about the business of creativity, specifically on how to turn your craft into a viable financial model. Members joined us for a tasting of Sir Kensington’s condiments, the premier nationwide producer of all-natural ketchup, mayonnaise, and mustard, accompanied by a talk with co-founder Scott Norton. Norton has been named one of Fast Company’s “100 Most Creative People in Business” and on Forbes’ “30 Under 30,” while Sir Kensington’s condiments have become an integral offering at leading retailers, restaurants, and hotels. Members got to taste the product, as well as pick the brain behind the brand.

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